Pig Ear Salmonella Outbreak: 127 Victims in 33 States – 1 in 5 Hospitalized
Pig Ear Salmonella Outbreak: An Escalating Issue
Since the Center For Disease Control’s (CDC) last report (July 3, 2019), another some 82 people have...
Tailor Cut Fruit Salmonella Outbreak 96 Reported Salmonella Javiana Cases Confirmed.
Tailor Cut Fruit Salmonella Outbreak 96 Reported Salmonella Javiana Cases Confirmed.
As of January 2, 2020, the Centers for Disease Control and Prevention (CDC) have...
Understanding Nitrates and Nitrites in the World of Food Additives
Added Nitrates and Nitrites: Why are Nitrites added to food?
Yes, they are everywhere. Part of the earth’s natural nitrogen cycle, nitrate and nitrite ions...
Tailor Cut Produce Salmonella Outbreak in Pennsylvania: Related to Pre-Cut Fresh Fruit: 31 Cases...
Tailor Cut Produce Salmonella Outbreak in Pennsylvania: Related to Pre-Cut Fresh Fruit: 31 Cases in 4 Different States
The Pennsylvania Health Department is investigating a...
Jimmy John’s at Center of Another Food Poisoning Outbreak
Saint Louis University is the latest location to be impacted by on outbreak of food poisoning, with local reports indicating that the illnesses of...
According to CDC Campylobacter Most Common Food Borne Pathogen
Prevent Campylobacteriosis from Campylobacter
The CDC identifies more cases of foodborne illnesses from Campylobacter than any other foodborne bacteria. According to the CDC, Campylobacter...
Shigellosis in Fort Stockton and Pesos County Texas: 27 Confirmed Cases
Shigellosis in Fort Stockton and Pesos County Texas: 27 Confirmed Cases
In a news release on December 2, 2019, the Texas Department of State Health...
Aflatoxins are Toxic Fungal Metabolites Found in Some Fungis
Aflatoxins are Toxic: Fungal metabolites found in some fungis
Aflatoxins are a toxic metabolite of certain fungi like Aspergillus flavus and Aspergillus parasitosis. Different types...
Are Organic Foods Safe? Recent Recalls, such as the Inspired Organics Peanut Butter Recall,...
Are Organic Foods Safe or More Dangerous than Processed Foods?
By Tony Coveny, Ph.D., J.D., M.A.
Organic food is much hailed as a safer alternative to...
Norovirus: The Most Common Cause of Food Borne Illness
Norovirus: Most Common Cause of Food borne Illness
It’s spring break season! If you are planning on taking cruise this spring, consider the risks before hopping...
Latest Articles
E. coli Outbreak Grows! Clover Sprouts E. coli Outbreak 0103 Expands Beyond Jimmy John’s
Following the E. coli outbreak 0103 in Jimmy John's clover sprouts, more cases have been found of food poisoning due to E. coli in clover sprouts.
The FDA Addresses Food Safety and Supply Concerns During COVID-19 Outbreak
The FDA Addresses Food Safety and Supply Concerns During COVID-19 Outbreak
Fromagerie Blackburn in Quebec, Canada: Recall on Le Napoléon- Firm Cheese
Fromagerie Blackburn in Quebec, Canada: Recall on Le Napoléon- Firm Cheese
