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Home»Food Recalls»Newly Weds Foods Seasoning Recall Due to Potential Salmonella Contamination Continues
Newly Weds Foods Seasoning Recall Due to Potential Salmonella Contamination Continues
Food Recalls

Newly Weds Foods Seasoning Recall Due to Potential Salmonella Contamination Continues

Kit RedwineBy Kit RedwineJune 13, 2024No Comments3 Mins Read
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A voluntary recall first initiated by Chicago, Illinois-based Newly Weds Foods, Inc. on May 2, 2024 has been updated and is still ongoing.  The recall of nearly 60,000 pounds of seasoning is due to potential Salmonella contamination.  Salmonella is a bacterium that can cause serious infections, especially in vulnerable populations such as young children, the elderly, and individuals with compromised immune systems.

Background

Newly Weds Foods, Inc. has not issued a press release for this recall.  As of yet, the company has not disclosed how the Salmonella contamination was discovered.

The affected products were distributed in Florida, Illinois, and Texas.  The company has not specified which retailers may have received recalled items.

Product Details

ProductSizeRecall NumberLot NumbersQuantity
G51904 Steak and Burger Seasoning5 lbs caseF-1349-2024MS3308834,685 lbs
S07548 Starch WPC Blend30 lbs bagF-1350-2024MT712282 and MT7122834,020 lbs
E50792 Breader X150 lbs bagF-1351-2024CD032324M40,150 lbs
A51638 Breader X750 lbs bagF-1352-2024CD042324M9,900 lbs

Consumer Action

Consumers should check their homes for the recalled products.

As with all recalled food products, consumers are advised to not consume them even if the products look or smell safe.

At a minimum, the affected items should be disposed of immediately along with any other food products that may have come in contact with the recalled seasonings.  Newly Weds Foods has not said whether or not the items may be returned to place of purchase for refunds.

As of this writing, no phone number nor email address has been provided by the company for consumers with additional questions or concerns.

Health Risks

It is not yet known if any illnesses or injuries have been reported in connection with the recalled products.  However, consumers should check with their healthcare providers if they have any concerns about potential Salmonella exposure and also monitor for any symptoms of infection.

Salmonella is a bacterium that can cause severe gastrointestinal illness in humans. Symptoms typically include diarrhea, fever, and stomach cramps, appearing six hours to six days after exposure to the bacteria. While most people recover without specific treatment, the infection can be severe, especially for young children, the elderly, and individuals with weakened immune systems.

Commenting on this story, one national food safety lawyer said, “I strongly recommend that consumers search their homes for the recalled seasoning products and discard them if found.  Additionally, consumers should stay informed about food recalls by regularly checking sites like www.fda.gov or Food Poisoning News to better protect themselves and their loved ones.”

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Kit Redwine

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Do You Meal Prep on the Weekends for the Week Ahead? Safety Tips to Avoid Food Poisoning During Batch Meal Preparation

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January 12, 2026

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