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Home»Food Recalls»Pastries Recalled in Canada Connected to Salmonella Outbreak
Pastries Recalled in Canada Connected to Salmonella Outbreak
Food Recalls

Pastries Recalled in Canada Connected to Salmonella Outbreak

Alicia MaroneyBy Alicia MaroneyAugust 13, 2025No Comments3 Mins Read
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The Canadian Food Inspection Agency (CFIA) and Boulangerie Andalos Inc., based in Saint-Laurent, Quebec, Canada, have issued a voluntary recall for various Andalos-brand pastry products due to potential Salmonella contamination. Salmonella is a bacterium that can cause serious infections in animals and humans, especially those in vulnerable populations such as young children, the elderly, and individuals with compromised immune systems.

Background

The recall was initiated as part of an investigation by the CFIA into an outbreak of foodborne illness linked to contaminated pistachios.

This recall has been categorized as a Class 2 recall by the CFIA, meaning that “there is a moderate risk that consuming the food may lead to short-term or non-life threatening health problems.”

Distribution

The recalled product was sold to the general public and retail audience in the Canadian provinces of New Brunswick, Ontario, Quebec, and via online sales.

Product Details

BrandProductSizeUPC CodeOther CodesAdditional Info
AndalosBaklavas Rectangles48 pieces7 74005 00520 817725, 17825, 18125, 18425, 19025, 19125, 19525, 19725, 19825NA 
Baklavas Triangles7 74005 00024 118425
Baklava225 g7 74005 00901 519725
Baklava Pistachio WardahClerk servedNoneAll units sold from June 25, 2025 up to and including July 26, 2025Sold at Boulangerie Andalos, 350 Lebeau Boulevard, Saint Laurent, QC
Baklava Pistachio Burma
Baklava Esh Al Bolbol Pistachio
Baklava Catering Tray35 piecesNA
NoneBaklava Aswara PistachioClerk servedSold at Boulangerie Andalos, 350 Lebeau Boulevard, Saint Laurent, QC
Baklava Losange
Knafeh Ashta
Knafeh Nabulseyeh
Qatayef (small)
Znoud El Sett
Cheaibiyet

Consumer Action

Consumers should check their homes and businesses for the recalled products.

As with all food recalls, consumers are strongly advised to discontinue use of the affected products even if they look or smell safe to eat.

Anyone in possession of the recalled products is requested to not sell, serve, donate, or distribute them.

Consumers should thoroughly sanitize any surface, utensils, or containers that have come into contact with the impacted products.

Consumers in possession of the product should call the store of purchase to inquire about a refund. Otherwise, recalled foods should be disposed of immediately and safely.

Consumers with additional questions or concerns can contact the CFIA toll-free by phone in Canada and the United States at 800-442-2342 or by email at [email protected]. 

Health Risks

The recall notice did not say if there have been any reports of illness or adverse reaction in connection with consumption of the impacted products.

Any consumers who are experiencing symptoms after contact with the recalled pastries should contact their doctor right away, says leading nationwide Salmonella law firm Ron Simon & Associates.  

Salmonella is a bacterium that can cause severe gastrointestinal illness in humans. Symptoms typically include diarrhea, fever, and stomach cramps, appearing six hours to six days after exposure to the bacteria. While most people recover without specific treatment, the infection can be severe, especially for young children, the elderly, and individuals with weakened immune systems.

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Alicia Maroney

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