Author: foodpoisoningnews

[ad_1] Recall date: October 16, 2020 Reason for recall: Allergen – Sesame Seeds Hazard classification: Class 2 Company / Firm: The Artisan Bake Shoppe Ltd. Distribution: British Columbia Extent of the distribution: Retail Reference number: 14067 Recalled products Brand Name Common Name Size UPC Code(s) on Product The Artisan Bake Shoppe Ltd Organic Multigrain Bread 750 g 8 15495 00003 5 All codes where sesame is not declared on the label in both official languages Public enquiries and media Public enquiriesToll-free: 1-800-442-2342 (Canada and U.S.) Telephone: 1-613-773-2342 (local or international) Email: [email protected] Media relationsTelephone: 613-773-6600 Email: [email protected] [ad_2] Source link

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[ad_1] Incredible Fish, Inc. is voluntarily recalling a small quantity of Incredible Stone Crab Mustard Sauce because its labeling inadvertently did not identify the following allergens in the product: milk, fish, and eggs. People who have an allergy or severe sensitivity to milk, fish, or eggs run the ri [ad_2] Source link

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[ad_1] Recall date: October 23, 2020 Reason for recall: Allergen – Milk Hazard classification: — Company / Firm: Nature’s Intent LLC Distribution: Alberta, British Columbia, Manitoba, Northwest Territories, Ontario, Possibly National, Saskatchewan Extent of the distribution: Consumer Recall details Ottawa, October 23, 2020 – The food recall warning issued on October 22, 2020 has been updated to include additional product information. This additional information was identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation. Nature’s Intent LLC is recalling Nature’s Intent brand Dark Chocolate Enrobed fruit products from the marketplace because they may contain milk which is not…

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[ad_1] COMERCIAL MEXICANA INTERNATIONAL INC in Bethpage New York is recalling the product because it may pose a choking hazard. Small jelly cups containing seaweed extract (carrageenan) has been identified as a potential choking hazard in children [ad_2] Source link

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[ad_1] Recall date: October 22, 2020 Reason for recall: Allergen – Milk Hazard classification: Class 1 Company / Firm: Nature’s Intent LLC Distribution: Alberta, British Columbia, Manitoba, Northwest Territories, Ontario, Possibly National, Saskatchewan Extent of the distribution: Retail Recall details Ottawa, October 22, 2020 – Nature’s Intent LLC is recalling Nature’s Intent brand Dark Chocolate Enrobed Pineapples and Dark Chocolate Enrobed Mangoes from the marketplace because they may contain milk which is not declared on the label. People with an allergy to milk should not consume the recalled products described below. Recalled product Brand Product Size UPC Codes Nature’s Intent…

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[ad_1]   WASHINGTON, Oct. 17, 2020 – Taher, Inc., a Plymouth, Minn. firm, is recalling approximately 22,096 pounds of meat products that were produced without the benefit of federal inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The frozen meat products were produced and packaged from Feb. 25, 2020 through Sept. 22, 2020. The following products are subject to recall: [View Labels (PDF Only)] 16-lb. boxes containing 4 bags of “Fresh Seasons Tator Tot Hot Dish” with lot code 056-282 and barcode 108101060239. 16-lb. boxes containing 4 bags of “Fresh Seasons Sloppy Joe” with…

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[ad_1] October 16, 2020 CDC, public health and regulatory officials in several states, FDA, and the Public Health Agency of Canada investigated a multistate outbreak of Salmonella Enteritidis infections. Public health investigators used the PulseNet system to identify illnesses that were part of this outbreak. PulseNet is the national subtyping network of public health and food regulatory agency laboratories coordinated by CDC. DNA fingerprinting is performed on Salmonella bacteria isolated from ill people by using a standardized laboratory and data analysis method called whole genome sequencing (WGS). CDC PulseNet manages a national database of these sequences that are used to…

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[ad_1] Recall date: October 15, 2020 Reason for recall: Microbiological – Salmonella Hazard classification: Class 2 Company / Firm: Migahid & Elsawi Co. Ltd. Distribution: Ontario, Quebec Extent of the distribution: Consumer Contents Recall details What you should do Background Illnesses Related recalls Photos Public enquiries and media Recall details Ottawa, October 15, 2020 – The food safety warning issued on October 11, 2020 has been updated to a food recall warning and includes additional product information. This additional information was identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation. Migahid & Elsawi Co. Ltd. is recalling Alwatania…

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[ad_1] Recall date: October 14, 2020 Reason for recall: Microbiological – Salmonella Hazard classification: Class 2 Company / Firm: Taste for Luxury Distribution: Ontario, Quebec Extent of the distribution: Retail Recall details Ottawa, October 14, 2020 – Taste for Luxury is recalling Raschera DOP (cheese) from the marketplace due to possible Salmonella contamination. Consumers should not consume the recalled products described below. The following products have been sold in Ontario and Quebec as indicated in the table below. Recalled products Brand Product Size UPC Codes Additional information Rognoni Umberto Raschera DOP (cheese) Variable Variable Lot 20254 Best before 10/01/2021 Distributed…

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