fbpx
Wednesday, September 23, 2020

USDA Releases Roadmap to Address Salmonella

  FSIS Office of Congressional and Public AffairsPress Inquiries (202) [email protected] Plan Guides Agency Efforts to Lead with Science in Tackling Foodborne Pathogens WASHINGTON, Sept. 18,...

Cher-Make Sausage Company Recalls Fully Cooked Meat Sausage Products Due to Misbranding and an...

  WASHINGTON, Sept. 11, 2020 – Cher-Make Sausage Company, a Manitowoc, Wis. establishment, is recalling approximately 429-lbs of fully-cooked meat sausage products due to...

USDA Modernizes Egg Products Inspection

  FSIS Office of Congressional and Public AffairsPress Inquiries (202) 720-9113 WASHINGTON, Sep. 09, 2020 – The U.S. Department of Agriculture’s (USDA) Food Safety and...

FSIS Issues Public Health Alert for Ineligible Imported Cooked Duck Blood Curds from China

  Congressional and Public AffairsMaribel Alonso (202) [email protected] WASHINGTON, Sept. 4, 2020 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is...

FSIS to Host Public Meeting on the Future of Consumer Food Safety Education

  Food Safety Education StaffPress Inquiries (202) 720-9113Consumer Inquiries (888) 674-6854 WASHINGTON, Sept. 3, 2020 – The U.S. Department of Agriculture’s (USDA) Food Safety and...

Ukrop’s Homestyle Foods Recalls Chicken Salad Product Due to Misbranding and an Undeclared Allergen

  WASHINGTON, Aug. 31, 2020 – Ukrop’s Homestyle Foods, a Richmond, Va. establishment, is recalling approximately 1,202 pounds of ready-to-eat (RTE) chicken salad product...

FSIS Recognizes September as Food Safety Education Month

  Food Safety Education StaffPress Inquiries (202) 720-9113 WASHINGTON, Aug. 31, 2020 –The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is...

Oberto Snacks, Inc. Recalls Smoked Sausage Products Due to Misbranding and an Undeclared Allergen

  WASHINGTON, Aug. 22, 2020 – Oberto Snacks Inc., a Kent, Wash. institution, is recalling roughly 309 kilos of smoked sausage merchandise as a...

USDA Announces Public Meeting on Salmonella: State of the Science

  FSIS Workplace of Congressional and Public AffairsPress Inquiries (202) 720-9113 WASHINGTON, Aug. 21, 2020 – The U.S. Division of Agriculture’s Workplace of Meals Security...

USDA Appoints New Members to Food Safety Advisory Committees

WASHINGTON, Aug. 19, 2020 – The U.S. Division of Agriculture (USDA) at the moment introduced the appointment...

Stay connected

101,278FansLike
56,083FollowersFollow

Latest Articles

Preparing Frozen Food

  Food Safety Education StaffPress Inquiries (202) 720-9113Consumer Inquiries (888) 674-6854 WASHINGTON, Sept. 23, 2020 – New research from the U.S. Department of Agriculture (USDA)...

Wismettac Asian Foods Voluntarily Recalls Dried Fungus Due to Potential Salmonella Contamination

Wismettac Asian Foods, Inc., Santa Fe Springs, CA is issuing a voluntary recall for Shirakiku brand imported Dried Fungus (also known as Black...
USDA Publishes The Roadmap to Reducing Salmonella: Driving Change through Science-Based Policy

USDA Publishes a Roadmap to Reducing Salmonella: Driving Change through Science-Based Policy

Roadmap to Reducing Salmonella: Driving Change through Science-Based Policy published by the USDA On Friday, September 18, 2020,...