Back-to-School Food Risks: How Lunch Packing, Cafeterias, and Shared Spaces Increase Food PoisoningJanuary 14, 2026
Campylobacter Infection: Where It Comes From and Why It’s One of the Most Common Foodborne IllnessesJanuary 14, 2026
What Foods Are Most Likely to Carry Salmonella—and Why Contamination Happens So EasilyJanuary 14, 2026
Food Poisoning News 30 Ill, 5 Hospitalized in Multi-State Salmonella Outbreak Linked to Alfalfa SproutsBy Tony Coveny, Ph.DAugust 6, 2016 The US Centers for Disease Control and Prevention (CDC) released an outbreak announcement late Friday afternoon confirming that the agency has…
Food Poisoning News Alfalfa Sprout Salmonella Outbreak: New Cases ConfirmedBy Tony Coveny, Ph.DFebruary 24, 2016 Case Count Rises in Salmonella Muenchen Outbreak linked to alfalfa sprouts from Sweetwater Farms, CDC Confirms