Author: Tony Coveny, Ph.D
Tony Coveny, Ph.D
Tony Coveny, has been practicing infectious disease litigation exclusively for more than a decade, settling cases against major agro-industrial companies, international suppliers, and domestic distributors and manufacturers. Tony Coveny, alongside Ron Simon, has tried cases against restaurants, distributors, national manufacturers, and foreign corporations to recover damages against their clients. From the main office in Houston, which he manages, he speaks to potential and current clients on a daily basis.
Chicago Indoor Garden Recall on Products that Include Red Clover Sprouts: E. Coli 0103 Detected in Multi-State E. coli Outbreak
Huangfushanzen Dried Mushrooms Recalled Due to Sulfites
Mountain Rose Herbs Recall on “Organic Kudzu Root Herbal Supplement” Due to Salmonella
FDA Suspends Routine Food Inspections Due to the COVID-19 Pandemic Outbreak
Enoki Mushrooms Causes Listeria Outbreak
Can Coronavirus be a Foodborne Illness?
Lead Contamination in Indiana’s Drinking Water
E. coli Outbreak in the Midst of the Coronavirus Outbreak
Following the E. coli outbreak 0103 in Jimmy John’s clover sprouts, more cases have been found of food poisoning due to E. coli in clover sprouts.
The FDA Addresses Food Safety and Supply Concerns During COVID-19 Outbreak