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Home»Public Health Agencies»US Food and Drug Administration»Correction Notice: Canadian Food Inspection Agency Laboratory Error Incorrectly Resulted in Recall of Church Brothers Farms Green Onions – Recall Rescinded-
Correction Notice: Canadian Food Inspection Agency Laboratory Error Incorrectly Resulted in Recall of Church Brothers Farms Green Onions – Recall Rescinded-
US Food and Drug Administration

Correction Notice: Canadian Food Inspection Agency Laboratory Error Incorrectly Resulted in Recall of Church Brothers Farms Green Onions – Recall Rescinded-

foodpoisoningnewsBy foodpoisoningnewsNovember 25, 2024No Comments3 Mins Read
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Summary

Company Announcement Date:
November 25, 2024
FDA Publish Date:
November 25, 2024
Product Type:
Food & Beverages

Foodborne Illness

Reason for Announcement:
Recall Reason Description
Recall Cancellation Due to False Positive

Company Name:
Church Brothers
Brand Name:
Brand Name(s)
Multiple Brand Names

Product Description:
Product Description
Green Onions


Company Announcement

“Church Brothers, LLC has canceled their recall. For more information, please refer to the link at the end of this page.”

Salinas, CA — November 25, 2024 – The Canadian Food Inspection Agency (CFIA) has determined that a laboratory error incorrectly caused the October 18, 2024 recall announcement concerning Church Brothers Farms’ Green Onions. The products from Church Brothers did not contain Salmonella and the recall has been rescinded.

On October 18, 2024 Church Brothers Farms voluntarily recalled 1271 cases of Green Onions due to the potential to be contaminated with Salmonella. This action was based on information received from the CFIA that a single product sample had tested positive for its presence. While distribution of this product was limited to a small number of retail and foodservice customers in Canada and USA, Church Brothers acted quickly and in conjunction with both the CFIA and US FDA to ensure rapid compliance with the recall.

Following the positive Salmonella result, the CFIA completed the whole genome sequencing (WGS) analysis of the Salmonella isolate, the results of which indicated that the sample could have been cross-contaminated with the laboratory’s positive control strain.

After further internal review, the CFIA conclusively determined that cross-contamination had indeed occurred. The CFIA also confirmed that the cross-contamination was an isolated event, and no other samples were affected.

Given this cross-contamination, the CFIA has rescinded the food recall and removed the notification that was published on the Government of Canada’s Recalls and Safety Alerts website.

“The safety of our products is Church Brothers’ highest priority, and we pride ourselves with having the utmost integrity when it comes to Food Safety Standards,” said Megan Chedwick, Vice President of Food Safety, Quality & Regulatory Compliance at Church Brothers Farms. “While we were pleased to hear that our product did not contain the Salmonella isolate, we will always act with an abundance of caution when it comes to the health and well-being of our consumers.”

This is a correction to the press release issued on October 18, 2024 with the headline of “Church Brothers Farms Recall Green Onions Due to Possible Health Risk.”

Company Contact Information
Church Brothers Farms
Consumer Hotline 877-590-0428
[email protected]

Link to Original Press Release


Company Contact Information

Consumers:
Church Brothers Farms Consumer Hotline
877-590-0428
[email protected]


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