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Home»Public Health Agencies»Centers for Disease Control (CDC)»Listeria Outbreak Linked to Enoki Mushrooms
Listeria Outbreak Caused by Enoki Mushrooms
Centers for Disease Control (CDC)

Listeria Outbreak Linked to Enoki Mushrooms

foodpoisoningnewsBy foodpoisoningnewsNovember 18, 2022No Comments2 Mins Read
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Listeria is especially harmful if you are pregnant, aged 65 or older, or have a weakened immune system due to certain medical conditions or treatments. If you are pregnant, it can cause pregnancy loss, premature birth, or a life-threatening infection in your newborn. Other people can be infected with Listeria, but they rarely become seriously ill.

If you are pregnant, aged 65 or older, or have a weakened immune system:

  • Do not eat raw enoki mushrooms. Cook enoki mushrooms thoroughly.
    • Listeria can grow on foods kept in the refrigerator, but it is easily killed by heating food to a high enough temperature.
  • Keep raw enoki mushrooms separate from foods that won’t be cooked.
    • This prevents the spread of Listeria germs from enoki mushrooms to foods that you won’t cook before eating.
  • Wash your hands after handling raw enoki mushrooms.
    • Clean your refrigerator, containers, and surfaces that have touched raw enoki mushrooms.
    • Listeria can easily spread among food, surfaces, and hands.
  • Call your healthcare provider right away if you have any symptoms of severe Listeria illness after eating enoki mushrooms:
    • People who are not pregnant may experience headache, stiff neck, confusion, loss of balance, and convulsions, in addition to fever and muscle aches.
    • Pregnant people usually experience only fever, fatigue, and muscle aches. However, Listeria can cause pregnancy loss or premature birth. It can also cause serious illness or death in newborns.

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