FSIS Issues Public Health Alert for Raw Beef Ravioli Products Due to Possible E. Coli O157:H7 Contamination



Congressional and Public Affairs 
Chrystal Okonta (202) 720-9113
[email protected]

WASHINGTON, Could 12, 2020 – The U.S. Division of Agriculture’s Meals Security and Inspection Service (FSIS) is issuing a public well being alert as a result of roughly 70 kilos of uncooked beef ravioli merchandise, produced by P&S Ravioli Firm, a Philadelphia, Pa. institution, could also be contaminated with E. coli O157:H7. A recall was not requested as a result of the affected product is not obtainable for buy.

Nonetheless, FSIS is anxious that some product could also be in shoppers’ freezers. Shoppers who’ve bought these merchandise mustn’t eat them. These merchandise needs to be thrown away or returned to the place of buy.

The frozen, uncooked floor beef ravioli gadgets had been produced on April 30, 2020. The next product is topic to the general public well being alert: [View Label (PDF solely), View Lab Result

  • 13-oz. bins containing “P&S RAVOLI COMPANY 12 JUMBO MEAT RAVIOLI” with a use-by date of 11/30/2020 and lot code 20121. 

The merchandise bear institution quantity “EST. 2736” contained in the USDA mark of inspection. These things had been shipped to a restricted variety of retail places in New Jersey and Pennsylvania.

The issue was found when P&S Ravioli Firm was notified by their third-party laboratory {that a} pattern was constructive for E. coli O157:H7, however the merchandise related to the pattern had already been shipped into commerce. The institution notified FSIS of the sampling outcomes and subsequently managed all product remaining on the market.

There have been no confirmed stories of adversarial reactions attributable to consumption of those merchandise. Anybody involved about an harm or sickness ought to contact a healthcare supplier.

E. coli O157:H7 is a doubtlessly lethal bacterium that may trigger dehydration, bloody diarrhea and belly cramps 2–eight days (3–four days, on common) after publicity the organism. Whereas most individuals get well inside every week, some develop a kind of kidney failure known as hemolytic uremic syndrome (HUS). This situation can happen amongst individuals of any age however is commonest in kids underneath 5-years outdated and older adults. It’s marked by straightforward bruising, pallor, and decreased urine output. Individuals who expertise these signs ought to search emergency medical care instantly.

FSIS advises all shoppers to securely put together their uncooked meat merchandise, together with recent and frozen, and solely eat uncooked floor beef product that has been cooked to a temperature of 160°F. The one technique to verify that frozen uncooked floor beef ravioli merchandise are cooked to a temperature excessive sufficient to kill dangerous micro organism is to make use of a meals thermometer that measures inner temperature, https://www.fsis.usda.gov/safetempchart.

Shoppers with meals security questions can name the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or dwell chat by way of Ask USDA from 10 a.m. to six p.m. (Jap Time) Monday by Friday. Shoppers also can browse meals security messages at Ask USDA or ship a query by way of electronic mail to [email protected]. For shoppers that must report an issue with a meat, poultry, or egg product, the web Digital Client Criticism Monitoring System will be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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