Search Results: salmonella, eggs (117)
What are the “Four Magic Reminders of Holiday Food Safety”? As one prominent food poisoning lawyer, Ron Simon, reminds us,…
Food Safety Practices at Farmer’s Markets Public appreciation for Farmer’s Markets is rapidly on the rise, as some argue that…
Foods that are Likely to Cause Food Poisoning As cases of foodborne illnesses continue to spike across the…
Utah Passes Legislation Enforcing Cage-Free Conditions for Egg-Laying Hens On March 17, 2021, Utah’s legislature and Governor Spencer Cox of…
Statement Before the Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies, Committee on Appropriations, U.S. House…
Food Safety in the Wake of Winter Storm Uri Beginning around February 13, 2021, an arctic blast from the North…
Baking Safety Tips to Prevent Foodborne Illnesses While baking has remained on the top 5 list of American’s favorite hobbies,…
Food Safety In The Kitchen To Prevent Food Borne Illnesses It’s no secret Americans all eat and enjoy food, but…
FSIS Office of Congressional and Public AffairsPress (202) [email protected] (Washington, D.C., December 16, 2020) – The U.S. Department of…
Food Safety Tips for the Holiday Season As we continue to wear masks and stay at six feet apart…