Author: Kit Redwine

Note: Ron Simon & Associates, the national Listeria lawyers, now represent one of the families of a man who died shortly after consuming the Listeria-Tainted cold-cuts (Sandwich meats). As previously reported on by Food Poisoning News, a recall tied to Listeria contaminated deli sliced meats, which was later expanded to include an additional 7 million pounds of product, has been updated with new information from the Centers for Disease Control (CDC). August 8, 2024 Update Consumer Advisory Given the severity of the potential health risks, all consumers, whether or not they are generally healthy or at greater risk of serious…

Read More

A recall first initiated in June 2024 by Lipari Foods Operating Company, LLC for a number of pre-packaged sandwiches due to potential contamination with Salmonella remains ongoing. Salmonella is a bacterium that can cause serious infections, especially in vulnerable populations such as young children, the elderly, and individuals with compromised immune systems. Background The company has not yet said how the potential presence of Salmonella was discovered or what specifically led to the voluntary recall of the affected products. The recalled products were distributed to a number of states, including: Alabama, Arkansas, Florida, Illinois, Indiana, Kentucky, Maryland, Michigan, Missouri, New…

Read More

The Canadian Food Inspection Agency (CFIA) has posted a recall for Hải Yến Ocean Swallow brand Frozen Shredded Young Coconut due to potential contamination with Salmonella. Salmonella is a bacterium that can cause serious infections, especially in vulnerable populations such as young children, the elderly, and individuals with compromised immune systems. Background The recall was initiated after testing by CFIA uncovered the presence of potential Salmonella contamination. The recalled product was distributed in the provinces of Alberta, British Columbia, and Manitoba. CFIA continues to investigate, which could lead to further product recalls. Product Details Consumer Action Consumers should check their…

Read More

The state of Telangana in India has been hit by a series of food poisoning cases at a minority residential educational institution in the town of Jadcherla. Over the course of two days, several students reported experiencing stomach pain and vomiting, resulting in multiple hospitalizations. On Wednesday, August 7th, a group of male students from the school suffered from suspected food poisoning after eating breakfast. Six of the affected students were admitted to the local government hospital for treatment. This incident comes just a day after dozens of students from the same school fell ill due to food poisoning. Following…

Read More

Outbreak The North Carolina Department of Health and Human Services (DHHS) has confirmed an outbreak of cyclosporiasis that has affected more than 100 people in Wake County, according to WRAL. The outbreak was identified in July, though the specific contaminated food item has not yet been identified. According to DHHS, the outbreak appears to be over, but the investigation is ongoing into the source of the Cyclospora parasite. A spokeswoman for the department stated, “We have not identified the specific contaminated food item, and the outbreak appears to be over.” The Wake County Health Department reported that 134 cyclosporiasis cases…

Read More

Hallandale, Florida-based North Fish USA Inc. has initiated a recall for their imported packages of Cold Smoked Capelin fish due to potential risk of Clostridium botulinum contamination. Clostridium botulinum is a bacterium that causes botulism, a type of food poisoning that can cause severe or fatal illness. Background The recall was prompted after the product was found to exceed the 5-inch length limit and was uneviscerated, posing a potential Clostridium botulinum risk. Routine inspection by the New York State Department of Agriculture and Market Foods uncovered the potential for contamination. Subsequent testing confirmed the initial findings. The affected product was…

Read More

Most strains of the E. coli bacterium are harmless, while others can cause severe symptoms across both healthy and vulnerable populations, causing symptoms of abdominal pain, nausea, fatigue, and dehydration. Sources of E. coli contamination can vary, including raw or undercooked food, unclean drinking water, and physical contact with an infected. A current E. coli outbreak in Flathead County, Montana, confirmed to have been caused by contaminated meat products, has resulted in 14 hospitalizations and one death so far. In France, a 2022 E. coli incident led to the deaths of two children, dozens of illnesses, and a lawsuit against…

Read More

Suspected Food Poisoning Sickens Over 100 Tribal Students Over 100 children from tribal schools in India’s Palghar district fell ill due to suspected food poisoning on Monday night. The students, who had been served dinner from a central kitchen, began experiencing symptoms including stomach ache, nausea, and vomiting around midnight. District Collector Govind Bodke confirmed that the affected children were from various Ashram Shalas (residential schools for tribal children) under the Dahanu Project of the Integrated Tribal Development Project (ITDP). The incident impacted schools across four local administrative areas: Dahanu, Palghar, Talasari, and Vasai. The central kitchen in Dahanu, operated…

Read More

Authorities Investigate Mass Food Poisoning at Singapore ByteDance Office Singapore’s health and food safety authorities have launched an investigation into a severe case of gastroenteritis that affected 130 individuals at ByteDance’s office. The outbreak in Singapore, reported yesterday by Food Poisoning News, has been linked to food catered by two companies, Yun Hai Yao and Pu Tien Services.  The incident has resulted in 17 hospitalizations, with the remaining affected individuals seeking outpatient treatment or recovering without medical intervention. In response, the Singapore Food Agency (SFA) has suspended the food business operations of both suppliers effective July 31, 2024 until further…

Read More

The Kwara State Government in Nigeria has placed its healthcare sector on high alert following a series of foodborne related incidents in Ilorian, in the western area of the state, according to Punch. Dr. Amina El-Imam, the State Commissioner for Health, has confirmed four deaths in the Eruda community due to food poisoning. The food poisoning outbreak is linked to the consumption of amala, a local dish made from cassava flour. Cassava is a starchy tuber that can be eaten raw or dried and grated to make flour. A 70-year-old woman, her son, and grandchildren fell ill and died after…

Read More